New Year Means New Treats from Starbucks Philippines!


Welcome the New Year by indulging in the heavenly treats from Starbucks! Inspired by the delectable taste of candy confections. This year's assortment of beverages showcases their espresso artistry and perfectly complements the roasty sweetness of Starbucks signature espresso. Starbucks is also introducing new delectable food items perfect for this season.

Starting January 9, excite your taste buds with the newest Salted Caramel Mocha Crumble which combines all the goodness of espresso, milk, mocha sauce and toffee nut syrup. Topped with whipped cream, caramel drizzle, Starbucks Sea Salt, and brownie bits, this espresso confection is truly perfect for those who love to indulge.

You may also delight your senses with the Chestnut White Chocolate Truffle, a combination of Starbucks signature espresso, chestnut flavor and white chocolate sauce. It is topped with whipped cream and chestnut drizzle. Both espresso confections are available in hot, iced, and blended formats.
MANGO CAKE: A moist and buttery cake, layered with creamy mango mousse and meringue, then finished with mango butter cream icing.
VANILLA CREPE CAKE: Seventeen layers of crepe with vanilla cream filling in between.
PURPLE YAM COOKIE: A chewy cookie with nuts and purple yam jam.
CHOCOLATE DOUGHNUT ECLAIR: A classic glazed doughnut filled with chocolate cream.
VANILLA DOUGHNUT ECLAIR: A classic glazed doughnut filled with vanilla cream.
Great coffee calls for great food. Pair the returning Starbucks Guatemala Casi Cielo, a bright and elegant coffee with a smooth cocoa finish, with new featured food items which include deserts like the Mango Cake, Vanilla Crepe Cake, Purple Yam Cookie, Chocolate Doughnut Eclair and Vanilla Doughnut Eclair.
CHICKEN PIE POT
SAUSAGE ROLL
LONGGANISA PANDESAL
Starbucks has also released new food items perfect for any time of the day, like the Chicken Pot Pie, a buttery and flaky crust filled with delicious creamy chicken topped with mashed potato, the new Sausage Roll and the Longganisa Pandesal, a soft and buttery bun with sauteed garlic Longganisa filling.
FARMER'S HAM AND EMMENTAL CHEESE ON FRENCH BAGUETTE: Ham, emmental cheese and arugula with picked Dijon on  a crusty and chewy French baguette.
PORK CARNITAS WRAP: A whole wheat tortilla wrap filled with pork flakes, tomatoes, onions, cilantro and guacamole.
If you are craving for more savory dishes and hearty food items for lunch, try your favorite espresso beverage with Farmer's Ham and Emmental Cheese on French Baguette or Pork Carnitas Wrap.
STARBUCKS COFFEE ROLLS
What's more, Starbucks Coffee Rolls are back in a special tin can packaging perfect for welcoming the Lunar Year. It's a new take on the crispy wafer rolls, infused with Starbucks Espresso Roast.
Of course new limited cards are launched as well. The Starbucks Reserve Card which features the Starbucks Reserve Logo and wordmark in a sleek black background will be available with an initial consumable load of Php300 and is only available in Starbucks Reserve stores starting January 9. Check this link to see list of these stores.

In addition to the Starbucks Reverse Card, five more Starbucks Valentine's limited cards were launched as well (pictured above) featuring unique sweet phrases and sentiments such as "You're the Sweetest", "Luv You Lots", "I Pick You", "You Make Me Happy", and "You're Awesome". Being Valentine's Cards mean all will be available beginning the love month of February on the 7th. Each of these cards will be available with an initial consumable load amount of Php1,000.

Visit your favorite Starbucks coffee shop now and enjoy these new treats. You may also follow Starbucks on social media to get new updates directly from them.
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