New Starbucks Frappuccinos and Food Items are Coming this June 6, 2017

Take a break from hectic days, tight deadlines, and endless tasks by cooling down and relaxing at your nearest Starbucks stores. With new treats that will satisfy and please the most discerning of palates, Starbucks will help you take a break from the hassles of daily life.

The new Starbucks Frappuccino flavors will surely make you fall in love with classic favorites that come with a new twist. Starbucks introduces Banana Split Mocha Frappuccino and Irish Cream Coffee Pudding Frappuccino, two indulgent flavors that are directly inspired by some of our most favorite desserts.
The Banana Split Mocha Frappuccino is a rich mixture of Mocha Frappuccino blended with banana puree which is then layered on top of Mocha cream. This concoction is then finished with regular whipped cream, a drizzle of rich chocolate, and crunchy waffle cone pieces. Meanwhile, coffee aficionados will surely be pleased with the new Irish Cream Coffee Pudding Frappuccino, handcrafted with Starbucks signature Coffee Frappuccino poured on top of creamy coffee pudding and then made even more delectable by espresso whipped cream and Turkish ground coffee sprinkles.

Coffee connoisseurs who are on a constant search for rare one-lot coffee will undoubtedly enjoy Starbucks Reserve Rwanda Musasa and Starbucks Reserve Nicaragua Maracaturra. But for those who are looking for the perfect cold brew experience at home, Starbucks has also released its Cold Brew Pitcher Packs. This is a perfect blend of Latin American and African beans that are roasted to bring out their rich and dense flavor when brewed cold. Its flavor is balanced, smooth, and rich with subtle sweet chocolatey notes. To brew a perfect pitcher, simply steep the pitcher packs in your refrigerator overnight.

Mango Greek Yogurt Parfait
Blueberry Greek Yogurt Parfait
Starbucks also has two new Greek Yogurt Parfaits that will entice anyone looking for a delectable and healthy treat. The Blueberry Greek Yogurt Parfait is made with creamy Greek yogurt layered with a sweet tart blueberry compote and then topped with crunchy oat granola. Meanwhile the Mango Greek Yogurt Parfait  is made with sweet mango compote and Greek yogurt finished with a sprinkling of crunchy oat granola.

Lime Torte Cake
Mango Crunch Cake
Chocolate Marshmallow Cake
If you are wondering about what best goes with the two new Frappuccinos or your perfectly brewed cup of coffee, well, Starbucks has that covered too! The new Lime Torte Cake is a symphony of flavors and texture with its sweet and tangy flavor partnered with crunchy and crumbly cake. For those looking for traditional Filipino flavors, the Mango Crunch Cake will surely delight you with smooth and creamy mousse with Philippine mangoes layered with crumbly and buttery graham and crunchy white almond. Chocolate lovers will surely fall for the Chocolate Marshmallow Cake, a moist chocolate layer cake with smooth and creamy chocolate truffle and then frosted with marshmallow icing.

Whole Wheat Bagel
Bagel Bites Filled
Another perfect complement to your coffee is the Whole Wheat Bagel made with linseeds, rye and soy grits, corn semolina, and oats. A more savory option is also available with the Bagel Bites Filled with Cream Cheese, the mini herbed bagels are generously stuffed with cream cheese that will surely satisfy you with every bite.

Chill Mini Card
Iced Coffee Card
 Father's Day Card
Starbucks is also introducing three new designs for its Starbucks Cards. The three cards are the Chill Mini Card, Iced Coffee Card, and the Father's Day Card. The Chill Mini Card and the Father's Day Card are available for a minimum activation fee of Php500. The Father's Day Card also comes with a free greeting card making it perfectly gift for your dad on his special day. Meanwhile the Iced Coffee Card is available for a minimum activation fee of Php1,000.

Visit your favorite Starbucks and enjoy these new treats beginning June 6, 2017. You may also follow Starbucks Philippines on Facebook or Instagram for more information and updates on these new offerings.

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